{"title":"Home page","description":null,"products":[{"product_id":"the-corn-cookbook-delicious-ways-to-cook-with-corn","title":"The Corn Cookbook: Delicious Ways to Cook with Corn","description":"\u003cspan\u003eGet your copy of the best and most unique Corn recipes from BookSumo Press!\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCome take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIn this book we focus on Corn. \u003c\/span\u003e\u003ci\u003eThe Corn Cookbook\u003c\/i\u003e\u003cspan\u003e is a complete set of simple but very unique Corn recipes. You will find that even though the recipes are simple, the tastes are quite amazing.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSo will you join us in an adventure of simple cooking?\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003ch2\u003eHere is a Preview of the\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eCorn\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eRecipes You Will Learn:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eA South American Salad\u003c\/li\u003e\n\u003cli\u003eCream Cheese and Corn Casserole\u003c\/li\u003e\n\u003cli\u003eSanta Clara Pudding\u003c\/li\u003e\n\u003cli\u003eMexican Skillet\u003c\/li\u003e\n\u003cli\u003ePicnic Nachos\u003c\/li\u003e\n\u003cli\u003eComforting Potato Soup\u003c\/li\u003e\n\u003cli\u003eEasier Mexican Lasagna\u003c\/li\u003e\n\u003cli\u003eSouth American Pasta Salad\u003c\/li\u003e\n\u003cli\u003eCheddar Creamed Corn Bread Casserole\u003c\/li\u003e\n\u003cli\u003eTeriyaki Chicken Stir Fry with Noodles\u003c\/li\u003e\n\u003cli\u003eSummer Chicken Stir Fry\u003c\/li\u003e\n\u003cli\u003eTaiwanese Corn Soup\u003c\/li\u003e\n\u003cli\u003eGreens, Corn, Black Beans, and Olive Brown Rice\u003c\/li\u003e\n\u003cli\u003eEasy Mexican Style Brown Rice\u003c\/li\u003e\n\u003cli\u003eMexican Croquettes\u003c\/li\u003e\n\u003cli\u003eNoodles \u0026amp; Shrimp Asian Style\u003c\/li\u003e\n\u003cli\u003eSweet Thai Chile Fried Rice\u003c\/li\u003e\n\u003cli\u003eYuki's Shrimp Fried Rice\u003c\/li\u003e\n\u003cli\u003eArizona Fried Rice\u003c\/li\u003e\n\u003cli\u003eCheesy Salsa Frittata\u003c\/li\u003e\n\u003cli\u003eChipotle Corn Salsa\u003c\/li\u003e\n\u003cli\u003eChipotle Bacon \u0026amp; Shrimp Tortillas\u003c\/li\u003e\n\u003cli\u003eChipotle Coleslaw\u003c\/li\u003e\n\u003cli\u003eSancocho (Latin Soup with Salsa)\u003c\/li\u003e\n\u003cli\u003eVegetable Soup from Bogota\u003c\/li\u003e\n\u003cli\u003eAjiaco (Chicken Soup)\u003c\/li\u003e\n\u003cli\u003eBlack Beans, Corn, and Salsa Brown Rice\u003c\/li\u003e\n\u003cli\u003eCilantro and Corn Brown Rice\u003c\/li\u003e\n\u003cli\u003eSage and Black Bean Brown Rice\u003c\/li\u003e\n\u003cli\u003eSweet Chive Patties\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eMuch, much more!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cspan\u003eAgain remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eRelated Searches: Corn cookbook, Corn recipes, Corn book, Corn, mexican recipes, mexican cookbook, mexican cooking\u003c\/span\u003e\n\u003cscript src=\"chrome-extension:\/\/hhojmcideegachlhfgfdhailpfhgknjm\/web_accessible_resources\/index.js\"\u003e\u003c\/script\u003e","brand":"Creamed corn recipess","offers":[{"title":"Default Title","offer_id":31911027441804,"sku":"","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0320\/5795\/0348\/products\/1.jpg?v=1580222421"},{"product_id":"southern-corn-cookbook-sides-main-dishes-more","title":"Southern Corn Cookbook: Sides, Main Dishes \u0026 More!","description":"\u003cspan\u003eCorn is great anytime of the year. When fresh corn is ready in the garden, I am always looking for ways to use corn. Canned or frozen corn is a great substitute for fresh corn in the recipes. Corn is versatile and can be added to most main dishes. Whether you use corn as a side dish or add corn to stretch a main meal, it is a tasty way to eat vegetables.\u003c\/span\u003e\n\u003cscript src=\"chrome-extension:\/\/hhojmcideegachlhfgfdhailpfhgknjm\/web_accessible_resources\/index.js\"\u003e\u003c\/script\u003e","brand":"Creamed corn recipess","offers":[{"title":"Default Title","offer_id":31911034650764,"sku":"","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0320\/5795\/0348\/products\/2.jpg?v=1580222455"},{"product_id":"totally-corn-cookbook","title":"Totally Corn Cookbook","description":"\u003cspan\u003eFrom soups and salsas to entrees, corn breads, and desserts, lovers of this summery vegetable will find a trove of corn recipes in this pocket-size cookbook. With recipes like Polenta with Mascarpone and Porcini, Chicken and Corn Chili, and Buttermilk Corn Muffins, \u003c\/span\u003e\u003ci\u003eTotally Corn\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003eis a must-have for any corn-lover.\u003c\/span\u003e\n\u003cscript src=\"chrome-extension:\/\/hhojmcideegachlhfgfdhailpfhgknjm\/web_accessible_resources\/index.js\"\u003e\u003c\/script\u003e","brand":"Creamed corn recipess","offers":[{"title":"Default Title","offer_id":31911045988492,"sku":"","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0320\/5795\/0348\/products\/3.jpg?v=1580222484"},{"product_id":"easy-corn-cookbook-a-corn-cookbook-filled-with-50-delicious-corn-recipes","title":"Easy Corn Cookbook: A Corn Cookbook Filled with 50 Delicious Corn Recipes","description":"\u003cspan\u003eGet your copy of the best and most unique Corn recipes from BookSumo Press!\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCome take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eIn this book we focus on methods of cooking with Corn. The \u003c\/span\u003e\u003ci\u003eEasy Corn Cookbook\u003c\/i\u003e\u003cspan\u003e is a complete set of simple but very unique Corn recipes. You will find that even though the recipes are simple, the tastes are quite amazing.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSo will you join us in an adventure of simple cooking?\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003ch2\u003eHere is a Preview of the\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eCorn\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eRecipes You Will Learn:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCilantro BBQ Corn\u003c\/li\u003e\n\u003cli\u003eCorn Dump Dinner Side Dish\u003c\/li\u003e\n\u003cli\u003eLouisiana Maque Choux (Native American Style Corn Salad)\u003c\/li\u003e\n\u003cli\u003eZucchini Skillet\u003c\/li\u003e\n\u003cli\u003eTex-Mex Corn Pudding\u003c\/li\u003e\n\u003cli\u003eReal Southern French Soufflé\u003c\/li\u003e\n\u003cli\u003e3 Ingredient Appetizer\u003c\/li\u003e\n\u003cli\u003eMaria Guadalupe’s Breakfast Pancakes\u003c\/li\u003e\n\u003cli\u003eNew Mexican Style Chili\u003c\/li\u003e\n\u003cli\u003eSan Pedro’s Creamy Soup\u003c\/li\u003e\n\u003cli\u003eHow to Make Tostadas\u003c\/li\u003e\n\u003cli\u003eThursday’s Quesadilla’s\u003c\/li\u003e\n\u003cli\u003eCreamy Chicken Dinner\u003c\/li\u003e\n\u003cli\u003eLight Mexican Corn Stir Fry\u003c\/li\u003e\n\u003cli\u003eBourbon Street Creole Pasta\u003c\/li\u003e\n\u003cli\u003eHow to Make Corn Chowder\u003c\/li\u003e\n\u003cli\u003eCreole Deep Fried Snapper\u003c\/li\u003e\n\u003cli\u003eMuch, much more!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAgain remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!\u003c\/span\u003e\n\u003cscript src=\"chrome-extension:\/\/hhojmcideegachlhfgfdhailpfhgknjm\/web_accessible_resources\/index.js\"\u003e\u003c\/script\u003e","brand":"Creamed corn recipess","offers":[{"title":"Default Title","offer_id":31911064862860,"sku":"","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0320\/5795\/0348\/products\/4.jpg?v=1580222518"},{"product_id":"the-ultimate-cornbread-cookbook","title":"The Ultimate Cornbread Cookbook","description":"\u003cspan\u003eThese recipes use a tester of some sort to check whether or not they are fully cooked. The tester is usually a toothpick or a knife that is inserted in the center of the baked good. If the tester comes out clean, then the bread is ready to come out of the oven. It is important to check the bread more than once to prevent over-baking. Some ovens are hotter than others, so a good rule of thumb is to insert your knife or toothpick 5 minutes before the baking time finishes. If the tester is clean or close to clean, then you know you don't need to bake for the entire time.\u003c\/span\u003e\n\u003cscript src=\"chrome-extension:\/\/hhojmcideegachlhfgfdhailpfhgknjm\/web_accessible_resources\/index.js\"\u003e\u003c\/script\u003e","brand":"Creamed corn recipess","offers":[{"title":"Default Title","offer_id":31911069548684,"sku":"","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0320\/5795\/0348\/products\/5.jpg?v=1580222546"},{"product_id":"happy-food-cookbook","title":"Happy Food Cookbook","description":"\u003cp\u003eI first knew I wanted to be healthy at age seventeen. I was brought up in a family that consumed a lot of fast food meals, frozen meals, and processed foods that lasted forever in the pantry. When I decided I wanted to live a healthier lifestyle I had no one to direct or educate me. The first things to go were soda and fast food. Gradually I learned what to eliminate from my diet and what worked for my body.\u003c\/p\u003e\n\u003cp\u003eBaking and cooking with my grandma as a child and teenager were two things I loved. Gramma always made our time in the kitchen fun, and the people we cooked for were always happier after the meal. Our food wasn’t the healthiest, but the positive feeling food brought to everyone was the deciding factor when choosing my career. I began to research nutrition on my own. And that is how my journey to Happy Food Cookbook began. In 2008 I graduated from California Culinary Academy, Le Cordon Bleu in San Francisco, where I learned my skill as a chef.\u003c\/p\u003e\n\u003cp\u003eI stopped eating processed sugar in 2008 to see how I felt, and the results were amazing. I stopped having crashes during the day. I felt energized all day long, my cravings for sugar and carbs went away, and I wasn’t as moody. In 2013, after being diagnosed with a gluten allergy and reading Wheat Belly by Dr. William Davis, I challenged myself to remove gluten from my diet. Now I get incredibly sick when I eat or come into contact with gluten.\u003c\/p\u003e\n\u003cp\u003eIn March 2013, I graduated from a 200-hour Yoga Teacher Training with Yax Yoga Concept, and I am a registered 200-ERYT with Yoga Alliance. I learned some things about nutrition during my courses and a lot about the importance of clean water. I also got my Personal Nutrition Diploma from Shaw Academy in September 2015. I opened my restaurant, Nourish Cafe \u0026amp; Market in June 2016. It is organic, local and free of gluten, soy, corn, and processed sugar. We make our own almond and cashew milk from scratch. We make cold pressed juices and smoothies. We bake all of our baked goods from scratch. We also prep all our produce and make all of our sauces from scratch. I am very proud of how high we have set the bar for healthy food in America at Nourish and have yet to find a restaurant that is comparable to it anywhere in the country.\u003c\/p\u003e\n\u003cp\u003eI don’t agree with the way animals are processed commercially from pasture to table, so I’ve stopped consuming all meat products that are raised with these cruel practices. I am alarmed by the toxins and hormones used in preparing bulk meat for stores these days. I eat seafood, venison, chicken, and beef when I know where and how it has been raised and processed, which can be tough at times if you don’t have local farmers that have grass-fed and grass-finished animals. I do not eat pork, because it is the only meat that holds toxins in its fat cells.\u003c\/p\u003e\n\u003cp\u003eSince changing my diet, I have lost forty pounds and dropped ten pant sizes. I know first-hand how lonely it feels to be overweight and unhealthy. But we don’t have to be alone in this fight. We can unite and make this country supply our demand for healthy food through our choices at our markets. Never forget your power as a consumer with every dollar you spend and your power with your thoughts. Believe in yourself and others, and you can do and be whatever you want to be.\u003c\/p\u003e\n\u003cp\u003eI am just here as a guide to help you on your journey.\u003c\/p\u003e\n\u003cscript src=\"chrome-extension:\/\/hhojmcideegachlhfgfdhailpfhgknjm\/web_accessible_resources\/index.js\"\u003e\u003c\/script\u003e","brand":"Creamed corn recipess","offers":[{"title":"Default Title","offer_id":31911086784652,"sku":"","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0320\/5795\/0348\/products\/6.jpg?v=1580222576"}],"url":"https:\/\/creamed-corn-recipess.myshopify.com\/collections\/frontpage.oembed","provider":"Creamed corn recipess","version":"1.0","type":"link"}